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I had a really decent Americano and a freshly squeezed OJ and then the La Colazione (poached eggs, crispy bacon, wilted spinach, pork apple+sage banger, balsamic roasted tomatoes, flat mushrooms and paprika beans) : which might I just add was a flipping winner! I swapped the toast for more spinach and aslicce of gluten -free toast and basically my day was made. Listen, I don’t know what these guys did to knock that amount of flavour into the the mushrooms and tomatoes, but the veg plus the crispy bacon and that banger made life. The portion size was ample (I eat a lot and I was hungry) and for R65, I will definitely do that again! 


Guilio’s is open for breakfast and lunch and you can find them on cnr Loop and Riebeek in town. 
Find them on Instagram: giulios_cafe
Tel: 021 418 6304


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